Origin Of Tandoori Chicken
Tandoori chicken is Indian food that originated from the subcontinent and has always been one of the favorite foods of people from there. But due to its strong, tempting flavors, it also got versatile fame all around the world.
The common recipe that we follow to prepare a traditional style tandoori chicken includes:
- Lemon juice
It’s the basic tandoori chicken masala that you can prepare for marination.
Tandoori Chicken At Restaurants
As we said, tandoori chicken is one of the popular dishes that are very much liked by non-vegetarians.
But here is an advice to those who often do hoteling. The Tandoori Chicken we got served at restaurants containing spices and salts of high sodium concentration and they are not good for our health at all. So, you must avoid eating tandoori chicken at hotels and restaurants and try to make it at home.
You can also order it from our Meat Shop as we always provide Fresh Chicken Home Delivery.
Tandoori Chicken And Weight Loss:
The chicken itself is a plentiful source of proteins and using it we feel fuller for longer which is effective to lose some weight.